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春分「鳥語花香,春雨潤物」,約國曆3/20-4/4,大地從此時逐漸溫暖了起來,此時採收的熟成荔枝蜜,帶有清新口感,給予人淡雅印象,尾韻還帶有如絲般細膩的荔枝花香,顏色上帶有金黃剔透的色澤,因其具有易結晶的特性,當成抹醬使用口感柔潤細膩。
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